Table service

Boatwright's Dining Hall

The short answer

The table-service restaurant at Port Orleans Riverside, in a room built to look like a half-finished boatyard. Eight entrées $25 to $44 in September 2026, averaging $32.88. Dinner only, 5:00 PM to 9:00 PM. The best-value proper sit-down meal at a moderate resort, and one of the easiest reservations on property.

Where
Disney's Port Orleans Resort – Riverside, off the main lobby overlooking the Sassagoula River. Boat to Disney Springs from the landing outside, or bus to the parks. · about the resort
Cuisine
Louisiana and American, à la carte
Reservation
Book a few days ahead
Booking opens
60 days ahead, 6:00am Eastern — and if you are staying at a Disney resort, day 60 books your whole stay, up to ten days. Off site, it is 60 days for each date separately, so the same table is gone before your window opens. Work out your date.
Typical meal
about $49 a head before tax · average entrée $32.88, dessert $11.00, drink $4.99 on Disney’s menu, read Sep 21, 2026
Dress code
Theme park casual
Noise
moderate
Non-resort guests
Yes — you do not need to stay here
Dining plan
Table-service plan, 2026 and 2027 · Disney’s own listing, Sep 22, 2026 · what a credit buys here
A main course here is $32.88 — dearer than 65% of the other 54 table-service restaurants whose menus we hold.

$18.75cheapest$29.47median$47.50dearest

Mean main course from Disney’s own menu. Drinks, sides and tip are on top. Read Sep 21, 2026.

Is it worth the money?

Yes, and it is the most under-booked table-service restaurant we have priced.

The room is the draw: a working boatyard, half-built hulls overhead, timber and rope, which is more committed theming than most moderate resorts attempt. Disney's own description offers "southern hospitality in a casual but creative setting overlooking the Sassagoula River", and for once the marketing and the room agree.

At $32.88 average for an entrée it is the cheapest proper sit-down dinner we have priced anywhere on property, against $39.06 at Chefs de France, $41.20 for the secondi at Tutto Italia and $55.56 at Flying Fish. The cooking is not in that company, but the gap in price is larger than the gap in quality.

Dinner only, 5:00 PM to 9:00 PM. No lunch, no breakfast — which is the mistake people make at a resort where they are already standing.

And it is easy to book. Being inside a moderate resort rather than a park keeps it off most itineraries, which is precisely why it is available when World Showcase is gone.

Who it’s right for

Anyone staying at Port Orleans who does not want a food court twice. Anyone who failed to book sixty days out and still wants a real dinner. Families — a proper children's menu, a room with things to look at, and no tasting-menu solemnity. Vegetarians, who get the cheapest main on the list.

Who it’s wrong for

Anyone staying elsewhere and travelling for the food; it is good, not a destination, and Port Orleans is a bus ride from everywhere. Anyone wanting lunch. And anyone avoiding shellfish or pork, who will find the Louisiana menu narrower than its length suggests.

What is actually good

Read from Disney's own dinner menu on 11 September 2026.

Eight entrées, $25 to $44, averaging $32.88. Creole Lentils and "Chorizo" at $25 is the vegetarian main and the cheapest thing on the list; Panko Crispy Chicken $27; Shrimp Pappardelle $28; Boatwright's Jambalaya $29; Grilled Salmon $33; Taste of the Bayou, an all-you-care-to-enjoy platter, $38; Roasted Prime Rib $39; and a Char-grilled Butcher's Steak at $44.

Four appetisers, $10 to $17: French onion soup au gratin $10, wedge salad $11, pimento cheese fritters $16, citrus shrimp cocktail $17.

Enhancements are cheap and unusually so — spiced smoked gouda potatoes $5.50, bacon and cheddar loaded mash $6, chimichurri grilled shrimp $10. Desserts, listed under "A Finale From The D'Sert Sisters", run $9 to $12.

Disney bands this restaurant $$, "$15 to $34.99 per adult", and the eight-entrée average of $32.88 sits inside it. Three entrées cost more — the bayou platter, the prime rib and the steak — so the badge is fair for most of the menu and low for the top of it.

Portions

Generous, and the Taste of the Bayou at $38 is all-you-care-to-enjoy, which makes it the value order for anyone hungry. Entrées arrive as complete plates rather than bare protein, so the $5.50 to $10 enhancements really are optional — a distinction worth drawing against the signature restaurants, where a $65 steak arrives alone.

Allergies and dietary needs

One genuine vegetarian entrée, the Creole Lentils and "Chorizo" at $25, and it is the cheapest main rather than a token. Disney publishes an allergy-friendly parallel menu here as at the signatures. Shellfish and pork run through much of a Louisiana menu, so anyone avoiding either has fewer choices than the list length suggests.

Common questions

How much is Boatwright's Dining Hall?
Eight entrées ran $25 to $44 on Disney's own dinner menu in September 2026, averaging $32.88, with appetisers $10 to $17 and desserts $9 to $12. An entrée and a drink lands near $42 before tip.
Is Boatwright's hard to book?
No — it is among the easiest table-service reservations on property. Sitting inside a moderate resort rather than a park keeps it off most itineraries, which is exactly why it has availability when World Showcase has none.
Does Boatwright's serve lunch?
No. Disney lists dinner only, 5:00 PM to 9:00 PM. Port Orleans Riverside's daytime food is the Riverside Mill food court, which is a different operation in a different building.
What is the best value at Boatwright's?
The Taste of the Bayou platter at $38, which is all-you-care-to-enjoy. Failing that, the Creole Lentils and "Chorizo" at $25 is the cheapest entrée on the menu and a real vegetarian dish rather than a token.

Sources

  1. Walt Disney World official — Boatwright's Dining Hall dinner menu, read in a browser on 11 September 2026. Eight entrées $25–$44 averaging $32.88; four appetisers $10–$17; enhancements $5.50–$10; desserts $9–$12.Disney official · checked
  2. Walt Disney World official — Boatwright's Dining Hall restaurant page. "American, Casual Dining, a la Carte" at Disney's Port Orleans Resort – Riverside; dinner only, 5:00 PM to 9:00 PM; price band "$$ ($15 to $34.99 per adult)" — three of the eight entrées cost more than $34.99.Disney official · checked

← All Walt Disney World restaurants