Table service

Frontera Cocina

The short answer

Rick Bayless's Mexican restaurant in Town Center at Disney Springs. The six taco plates are the value, $24 to $32 and averaging $28.50; eight entrées average $38.00, pulled up by a $62 ribeye. The same menu runs at lunch and dinner, and happy hour takes a classic margarita to $10.

Where
Town Center at Disney Springs, beside the lake. Free parking in the Lime and Orange garages; boat or bus from most Disney resorts. No park ticket needed.
Cuisine
Mexican, casual dining, à la carte
Reservation
Book a few days ahead
Booking opens
60 days ahead, 6:00am Eastern — and if you are staying at a Disney resort, day 60 books your whole stay, up to ten days. Off site, it is 60 days for each date separately, so the same table is gone before your window opens. Work out your date.
Typical meal
about $45 a head before tax · average entrée $28.95, dessert $11.50, drink $4.99 on Disney’s menu, read Sep 21, 2026
Dress code
Casual
Noise
loud
Non-resort guests
Yes — you do not need to stay here
Dining plan
Table-service plan, 2026not yet confirmed for 2027 · Disney’s own listing, Sep 22, 2026. Disney Food Blog notes that restaurants not owned by Disney often confirm late in the year. · what a credit buys here
A main course here is $28.95 — dearer than 41% of the other 54 table-service restaurants whose menus we hold.

$18.75cheapest$29.47median$47.50dearest

Mean main course from Disney’s own menu. Drinks, sides and tip are on top. Read Sep 21, 2026.

Is it worth the money?

Yes, if you order tacos. The entrée list is where it gets expensive without getting much better.

The taco plates are the reason to come. $28.50 on average for a full plate, in a restaurant with an eight-time James Beard Award winner's name on it, beside the lake at Disney Springs. For most tables, a guacamole to share and a taco plate each works out at around $35 a head before drinks.

Skip dinner-hour margaritas if you can come earlier. From Monday to Thursday, 3:00 PM to 6:00 PM, a classic margarita is $10 against $17 to $25 on the regular list. On a Disney Springs afternoon that is the best drinks price in Town Center.

Lunch and dinner are the same menu at the same prices. Unlike Ale & Compass or Amare, lunch saves nothing here. The only difference is the weekend brunch dishes, which at $17 to $19 are the cheapest plates on the menu apart from the chips.

Review sites are split on whether it has slipped. Recent reviews are positive, and some longer-standing regulars on review sites say food and service have gone down for the price. We have not eaten here, so this page does not rank the cooking. It reports the menu and what diners are saying, and the split is real.

Disney's menu has two taco descriptions crossed — see the dietary note. It is Disney's typo, and it could cost a vegetarian a beef taco.

Who it’s right for

Anyone at Disney Springs who wants a sit-down meal under $40 a head. Taco eaters. Afternoon drinkers, Monday to Thursday. Weekend brunchers. Groups sharing a Tlayuda and a round of guacamole. Anyone who wants Mexican food cooked by a kitchen that takes it seriously.

Who it’s wrong for

Anyone wanting a quiet meal — Town Center is loud and so is the room. Anyone expecting cheaper lunch prices, which do not exist here. Strict vegetarians who do not double-check the taco descriptions. Anyone who needs a steak dinner, which at $62 is better spent elsewhere.

What is actually good

Read from Disney's own lunch and dinner menus on 12 September 2026.

Six taco plates, $24 to $32, averaging $28.50. Each comes with black bean refritos and salsa: Crispy Cauliflower at $24, Grilled Chicken "Al Pastor" at $28, three at $29 — Carnitas, Shrimp "Dorados Style" and a Three-Chile Agave Glazed Pork Belly — and Carne Asada Tacos at $32.

Eight entrées, $28 to $62, averaging $38.00. Creamy Chicken Enchiladas Suiza at $28, Cochinita Pibil Enchiladas and Beef Barbacoa Quesadillas at $29, Spicy Mango-Habanero Chicken at $36, Camarones al Coco at $38, Grilled Red Snapper at $39 and a Beef Shortrib in ancho barbecue at $43.

The average is carried by one dish. The Carne Asada is a 16oz bone-in ribeye at $62. Without it the other seven entrées average $34.57. It is a single portion, so it stays in the count.

Ten starters, $6 to $28. Chips and salsa at $6 is the cheapest thing on the menu. Guacamole is $15 verde or $16 fully dressed, and the pumpkin-seed "hummus" is $16. The Chorizo Tlayuda at $28 is a 14-inch Oaxacan tostada, priced like a main and sized for a table. Six sides at $8 each. Four priced desserts, $10 to $13.

Weekend brunch, 11:00 AM to 3:00 PM on Saturday and Sunday, adds four egg dishes at $17 to $19 — chilaquiles, huevos rancheros, huevos motuleños and huevos a la mexicana — to the full menu.

Happy hour, 3:00 PM to 6:00 PM Monday to Thursday. A classic margarita is $10 and a specialty margarita $12, against $17 to $25 on the regular list. Draft Dos Equis is $7 and two wines are $10 a glass.

Disney bands both meals $$, "$15 to $34.99 per adult". The tacos sit entirely inside it. Five of the eight entrées cost more than $34.99.

Portions

Generous, and the taco plates are full meals rather than a pair of street tacos — they come with refritos and salsa, and one plate is plenty for most adults. The Tlayuda is 14 inches across and is a starter for four, not one. Sides at $8 are sized to share.

Allergies and dietary needs

Read the descriptions, not the names — Disney's own menu has them crossed. On both the lunch and dinner menus read on 12 September 2026, the taco called "Crispy Cauliflower" is described as "Crispy, tender beef shortrib", and the taco called "Three-Chile Agave Glazed Pork Belly" is described as "Shredded chicken". The descriptions look shifted onto the wrong dishes. For a vegetarian, the cauliflower taco is the obvious order, and Disney's page describes it as beef. Confirm with your server before ordering either.

Past that, it is workable. The Cocina Ensalada at $16, queso fundido without the chorizo, both guacamoles and the pumpkin-seed dip, and several $8 sides are meatless. Disney marks pork and dairy on every dish, and both run through much of the menu — the refritos on many plates contain pork. Shellfish is in the ceviche, the camarones, the Dorados tacos and the Tlayuda add-ons.

143 items from Disney’s own menu for this location, 142 of them priced across 2 meal periods. Disney’s prices exclude tax and gratuity and change without notice. Read 2026-09-22.

Brunch Entrées (Available from 11:00am to 3:00pm Saturday and Sunday)

  • Chilaquiles$18

    Poblano rajas, cotija and chihuahua cheese, creama, black beans, cilantro, onion, tortilla strips, fried egg. Choice of salsa roja or salsa verde (contains dairy, egg)

    Lunch

  • Huevos Rancheros$18

    Sunny-side eggs, roasted tomato sauce, serrano + onion, warm corn tortillas, avocado, black beans refritos, queso fresco, garden greens (contains dairy, pork, eggs)

    Lunch

  • Huevos Motuleños$19

    Two fried eggs on a crispy tostada with roasted tomatoes, spicy habanero, country ham, peas, sweet fried plantains, queso fresco, white onion, cilantro, black beans refritos (contains dairy, pork, eggs)

    Lunch

  • Huevos a la Mexicana$17

    Eggs scrambled with roasted tomato pico de gallo (serrano, cilatnro, onion), garden greens and avocado. Served with black beans refritos, salsa verde, warm corn tortillas (contains dairy, egg)

    Lunch

  • Cochinita Pibil Enchiladas$29

    Just-made corn tortillas filled with slow-roasted, achiote-marinated pork, black bean refritos, Yucatecan chilomate sauce (fire-roasted tomatoes, habaneros, onion), añejo cheese, pickled red onions, cilatnro leaves (contains dairy, pork)

    Lunch

  • Camarones al Coco$38

    Grilled Florida Pink Shrimp, creamy coconut sauce studded with roasted white onion, jalapeño & sundried tomatoes, yuca al mojo (slow cooked garlic, olive oil, lime) and green chile adobo (cilantro, parsley, green chile, garlic, olive oil) - (contains shellfish)

    Lunch

  • Carne Asada$62

    Garlic and red chile-marinated Creekstone Natural 16oz Black Angus Bone-In Ribeye, black bean refritos with queso fresco, caramelized plantains with crema and Cotija cheese, tomatillo salsa, warm corn tortillas (contains dairy, pork) | Add mojo garlic grilled shrimp to your steak +14

    Lunch

  • Grilled Chicken "Al Pastor"$28

    Marinated chicken thighs (ancho chile, garlic, oregano, achiote), smoky pineapple-serrano salsa, cilantro, black bean refritos, queso fresco, chipotle salsa (contains dairy, pork).

    Lunch

  • Carne Asada Tacos$32

    Grilled steak, poblano rajas, black bean refritos with queso fresco, salsa verde, guacamole, (contains pork, dairy)

    Lunch

  • Shrimp "Dorados Style"$29

    Three fried tacos stuffed with shrimp and chihuahua cheese, topped with salsa diabla, crema, slaw, cilantro, onion (contains shellfish and dairy)

    Lunch

  • Crispy Cauliflower$24

    Crispy, tender beef shortrib, guacamole, black bean refritos with fresco cheese, salsa verde, pickled white onion & habanero chiles, cilantro, warm corn tortillas (contains dairy, pork)

    Lunch

  • Carnitas$29

    Gunthorp Farms slow-cooked pork shoulder with garlic and lime, black bean refritos with fresco cheese, guacamole, pickled red onions, salsa verde (contains dairy,)

    Lunch

Brunch Sides (Available from 11:00am to 3:00pm Saturday and Sunday)

  • Pancakes$10

    Mini cornmeal pancakes with butter and maple syrup (contains gluten, dairy, egg)

    Lunch

  • Nueske's Applewood smoked bacon$8

    Lunch

  • Lake Meadow Eggs$5

    Sunny-side or scrambled (contains dairy)

    Lunch

Add a Protein (Available from 11:00am to 3:00pm Saturday and Sunday)

  • Grilled Chicken Breast$10

    Lunch

  • Mojo Garlic Grilled Shrimp$14

    Lunch

  • Creekstone Natural Carne Asada$17

    Lunch

  • Gunthorp Farms Chorizo$3

    Lunch

Brunch Cocktails (Available from 11:00am to 3:00pm Saturday and Sunday)

  • Jalisco Sunset Mimosa$12

    Lalo blanco tequila, cold press Florida orange juice, pomegranate cordial, topped with El Bajio Mexican sparkling wine.

    Lunch

  • Tres Amigos$32

    Choose 3 of the following: Como La Flor, Viva La Vida, El Dios Chinola, Frontera or Play with Fire.

    Lunch

  • Midnight in Mexico$17

    Weber Ranch Vodka, Cafeto Coffee Liquor, espresso

    Lunch

  • Para Todos$58

    : Choice of Classic lime margarita, Rojita or La Pasión sangria | Serves 6

    Lunch

Starters

  • Chorizo Tlayuda (tlie-you-duh)!$28

    14-inch gigantic corn masa tostada imported from Oaxaca, Applewood smoked bacon, roasted mushrooms with garlic mojo, roasted poblanos, chihuahua cheese, cotija cheese, cilantro cream, tomatillo salsa verde (contains Dairy, Pork). Add a protein: Grilled Chicken breast +10, Mojo garlic grilled shrimp +14 or Creekstone Natural carne asada +17

  • Tortilla Soup$12

    Red chile vegetable broth, shredded chicken, avocado, Chihuahua cheese, tortilla strips, cilantro and onions, lime (contains dairy)

  • Chipotle Chicken Flautas$16

    Crispy chipotle chicken tortilla flautas, Chihuahua cheese, red garlicky beans, roasted tomatillo-avocado salsa, garnished with crema, Cotija cheese, fresh herbs (contains dairy)

  • Queso Fundido$16

    Queso Chihuahua melted with roasted poblanos and caramelized onions, warm corn tortillas (contains dairy) | Add Gunthrop Farms Chorizo +3

  • Classic Fontera Ceviche$21

    Pickled morita chile mayo, avocado, tomato, jicama, cilantro, red onion, charred corn, chives (contains eggs, shellfish)

  • Chips & Salsa$6

    Smoky chipotle, herby salsa verde

  • Chips & Toasted Pumpkin Seed "Hummus"$16

    Creamy Yucatecan pumpkin seed-habanero dip, crispy cucumber and jícama (contains seeds)

  • Chips & Guacamole - Verde$15

    Roasted poblanos, roasted tomatillo, toasted pepitas, cilantro and onions (contains seeds)

  • Chips & Guacamole - Fully Dressed$16

    topped with cilantro, onion, bacon, serrano peppers, cotija cheese, pepitas, tomatoes (contains pork, seeds, dairy).

  • The Half & Half$17

    Half guacamole verde, half toasted pumpkin seed “Hummus”, jícama, cucumber (contains seeds)

Salads

  • Guacamole Cobb$18

    Romaine and arugula, Applewood smoked bacon, roasted corn, black bean salsa, tomatoes, poblano rajas, queso fresco, chipotle ranch dressing (contains dairy, eggs)

  • Cocina Ensalad$16

    Romaine and arugula, avocado, black beans, radishes, poblano rajas, cilantro, tortilla strips, green chile citrus vinaigrette.

  • Add Grilled Chicken Breast to your Ensalada$10
  • Add Mojo Garlic Grilled Shrimp to your Ensalada$14
  • Add Creekstone Natural Carne Asada* to your Ensalada$17

Tacos

  • Three-Chile Agave Glazed Pork Belly$29

    Shredded chicken in a tangy morita chile and onion sauce, black bean refritos with queso fresco, guacamole, cilantro leaves (contains pork, dairy)

Entrées

  • Spicy Mango-Habanero Chicken$36

    Crispy half chicken, mango-habanero sauce, plantain rice, pickled habanero and white onions, cilantro (contains dairy)

  • Grilled Red Snapper$39

    Red Snapper brushed with a passion fruit-agave glaze, tropical fruit pico de gallo (passion fruit, red onion, tomato, cilantro, lime, serrano chili). Served with plantain rice and fresh made tortillas.

  • Beef Shortrib, Ancho BBQ$43

    Creekstone boneless shortrib slow-cooked with toasted ancho chiles, tangy fire-roasted tomatoes & carmelized onions, garlicky red bean refritos & herb salad (pea tendrils, arugula, radish, parsley, and cilantro

  • Beef Barbacoa Quesadillas$29

    Three crispy corn tortilla quesadillas with beef barbacoa, Chihuahua cheese, roasted red onions, topped with cilantro and onions, black bean refritos, queso fresco, chipotle salsa, guacamole, lime (contains pork, dairy).

  • Creamy Chicken Enchiladas Suiza$28

    Just-made corn tortillas, chicken and poblano rajas filling, tomatillo-cream sauce, Queso Chihuahua, sliced red onion, cilantro leaves (contains dairy)

Sides

  • Esquites$8

    Local Florida corn, queso fresco, mayo, chipotle, tajin, lime (contains dairy, eggs)

  • Papas Rancheras$8

    Crispy"smashed"potatoes, spicy chipotle salsa,cilantro crema, añejo cheese (contains dairy)

  • Yuca al Mojo$8

    Fried yuca with roasted garlic mojo, green chile adobo, lime, cilantro

  • Garlicky Red Bean Refritos$8

    Creamy garlic and chipotle mashed red beans

  • Fried Plantains$8

    with crema and Cotija cheese, cilantro (contains dairy)

  • Arroz con Plantains$8

    White rice studded with plantains and cilantro

Desserts

  • Chocolate Sugar Skullno price listed

    Chocolate shell filled with white chocolate and Florida Key lime mousse, raspberry compote, vanilla sponge cake soaked with Florida Key lime syrup and graham cracker crumbles.

  • Cuatro Leches$12

    Tender cake infused with four milks (coconut, condensed, evaporated, whole) topped with whipped cream, toasted coconut, strawberries & lime zest (contains gluten, dairy, seeds)

  • Flan de Queso$11

    Cheesecake flan, guayaba-piloncillo caramel, guava paste, fresh orange (contains dairy)

  • Ice Cream & Sorbet$10

    Seasonal selections of ice cream and sorbet.

  • Chocoflan - AKA Pastel Imposible$13

    Chocolate cake with a rich creamy flan on top, cajeta caramel (contains gluten, dairy, egg).

Kids' Meals

  • Quesadillas$9.50

    warm flour tortillas, Chihuahua cheese served with plantain rice, black bean refritos and queso fresco. Add $3 for Chicken / Add $7 for Barbacoa

  • Kids' Tacos$12.50

    (2) flour tortillas with chicken, Chihuahua cheese, served with plantain rice, black bean refritos and queso fresco. Substitute Barbacoa +$4.

  • Shredded Chicken$12.50

    Served with plantain rice and black bean refritos (contains pork)

Kid's Dessert

  • Ice Cream & Sorbet$4

    Vanilla, Chocolate or Seasonal.

Margaritas

  • Como La Flor$18

    Pastore blanco tequila, hibiscus flower tea, cucumber juice, Cappelletti, Lejay cassis, lime juice, pink pepper corns, hibiscus salt rim (contains tree nuts)

  • Topolo$21

    Pasote reposado tequila, Alma Finca orange liqueur, housemade limonada. Served straight up table side

  • Frida$24

    Mijenta reposado tequila, rose petal liqueur, lemon juice, pomegranate, served with a rose petal salt rim

  • Malumita$25

    Contraluz mezcal, peach-pineapple juice, Ancho Reyes liqueur, ginger, Italicus, tortilla ash rim

  • Viva La Vida$19

    Dos Hombres mezcal, watermelon juice, agave, Ancho Reyes verde liqueur, tajin chile powder rim.

  • La Paloma$20

    Fever-Tree pink grapefruit sparkling soda, fresh lime, Tajín chile-lime powder rim. Choice of Ilegal espadín reposado mezcal or Mijenta blanco tequila

  • Frontera$17

    Tepozan blanco tequila, Ancho Reyes liqueur, lime juice, Alma Finca orange liqueur. / Topped with El Bajio Sparkling wine +$3

  • La Cava Avocado$19

    Tesoro Azul blanco tequila, melon-orange liqueur, fresh avocado and lime juice, hibiscus salt rim. Served Frozen.

  • Play With Fire$19

    Fresh lime juice, Spiced nectar, cucumber-jalapeño juice, hibiscus salt rim. Served frozen

  • Three Amigos$32

Cocktails

  • El Dios Chinola$20

    Las Californias gin, Chinola passion fruit liqueur, lime juice, Tajin chile powder rim

  • The Aretha$21

    Age tobacco infused Row 94 bourbon, Ilegal reposado Caribbean cask mezcal, Flecha Azul anejo tequila, Ancho Reyes Barrica liquor, house-made coffee and mole reduction.

  • Cucumber Negroni$18

    Flecha Azul anejo tequila, Italicus liqueur, Carpano Antica Vermouth.

Mocktails

  • Mentirosa$15

    Almave, watermelon & lime juice, raspberry agave, herbal hint, hibiscus salt rim

  • Pina Prix$15

    Almave, pineapple-guava juice, orgeat coconut infused agave

  • Non-Alcoholic Play with Fire$16

    Play with Fire with Almave non-alcoholic spirit

  • Non-Alcoholic La Paloma$16

    La Paloma with Almave non-alcoholic spirit

Beers

  • Tulum Craft$8
  • Coors Light$9
  • City Beautiful IPA Orange Blossom Brewery | Orlando, FL$9.50
  • Crooked Can Seasonal Draft | Winter Garden, Fl$13.50
  • Florida Avenue Luminescence Tropical IPA | Tampa, FL$9.50
  • Orange Crush American Wheat | Tampa, FL$9.50
  • Corona Non-Alcoholic (Bottle)$8
  • Corona$9
  • Hércules - Lägermaiz$13
  • Modelo Negra$11
  • Dos Equis Lager$11
  • Pacífico American-style Lager$11
  • Dos Equis Amber$11
  • Modelo Especial$11

Mezcal

  • Calenda joven$14

    Served with grasshoppers and an orange wedge in a traditional “Veladora”

  • Dos Hombres espadín$15
  • Ilegal espadín$15
  • Montelobos pechuga$15
  • Montelobos ensamble$17
  • Ilegal espadín reposado$16
  • Dos Hombres tobala$45

Tequila Flights

  • Mezcal$23

    Dos Hombres espadin, Montelobos, Ilegal espadin reposado.

  • Tradicional$23

    Lalo Blanco, 7 Leguas reposado, Tromba anejo

  • Premium$40

    Casa Obsidiana blanco, Arette artesanal reposado, Tromba extra anejo

Tequila

  • 7 Leguas reposado$19
  • Arette artesanal reposado$20
  • Clase Azul Reposado$40
  • Mijenta reposado$19
  • Pasote reposado$16
  • Tesoro Azul reposado$15
  • Tromba reposado$17
  • Arette blanco$11
  • Dos Hombres blanco$15
  • El Tequileño platinum$20
  • Lalo blanco$16
  • Mijenta blanco$17
  • Pasote blanco$15
  • Tesoro Azul blanco$14
  • Tepozan blanco$15
  • El Tesoro añejo$24
  • Flecha Azul añejo$23
  • Mijenta añejo$50
  • Pasote añejo$18
  • Tromba añejo$18
  • Tromba extra añejo La Cava$35
  • Arette Gran Clase extra añejo$35
  • Herradura Selección Suprema extra añejo$61

Sangria

  • Rojita$15

    Bold red wine, orange liqueur, hibiscus flower tea, housemade limonada

  • La Pasión Sangria$16

    A refreshing blend of premium Spanish white wine with natural essences of Medi-terranean fruits and Chinola passion fruit liqueur

Sparkling Wine

  • El Bajio Vino Espumoso, Mexico$48
  • Moët Brut, Champagne, France$90

White Wine

  • Chalk Hill Chardonnay, Sonoma, Ca.$47
  • Emmolo Sauvignon Blanc, Napa, CA$48
  • Terra Alpina by Alois Lageder Pinot Grigio, Italy$44

Red Wine

  • Peju Cabernet Sauvignon, Napa, CA$70
  • The Walking Fool Red Blend, Suisun Valley, CA$56

Non-Alcoholic Beverages

  • Agua de Jamaica$6

    Tangy hibiscus flower tea (no refills)

  • Mango-Lime Agua Fresca (no refills)$6
  • Fiesta Mexicana Iced Tea$4.50

    Black tea flavored with mango, melon and papaya

  • Mineragua Sparkling Water (355mL)$4
  • Acqua Panna Natural Spring Water (1L)$6
  • Assorted Fountain Beverages$4.50

    Coca-Cola • Diet Coke • Coke Zero • Sprite

Happy Hour (Available from 3:00pm to 6:00pm Monday thru Thursday)

  • Specialty Margaritas$12

    Arette blanco tequila, freshly squeezed lime juice, orange liqueur, topped with Sparkling Torre Oria Cava

  • Wines by the Glass$10

    <p>Emmolo, The Walking Fool</p>

  • Featured Agave Spirits$7

    Calenda mezcal, Arette blanco tequila

  • Draft Beer$7

    <p>Dos Equis - Amber or Lager</p>

  • Classic Margarita$10

Menu from Walt Disney World’s own dining menu data, read 2026-09-22.

Common questions

How much does Frontera Cocina cost?
Six taco plates ran $24 to $32 on Disney's own menu in September 2026, averaging $28.50. Eight entrées ran $28 to $62, averaging $38.00. Starters are $6 to $28 and sides $8.
Does Frontera Cocina have a happy hour?
Yes, 3:00 PM to 6:00 PM Monday to Thursday, per Disney's own menu. A classic margarita is $10, a specialty margarita $12, draft Dos Equis $7, and two wines $10 a glass.
Is lunch cheaper than dinner at Frontera Cocina?
No. Lunch and dinner run the same menu at the same prices. On Saturday and Sunday from 11:00 AM to 3:00 PM, four brunch egg dishes at $17 to $19 are added.
Is the Crispy Cauliflower taco at Frontera Cocina vegetarian?
Check before ordering. On 12 September 2026, Disney's own menu described the "Crispy Cauliflower" taco as "Crispy, tender beef shortrib" — the descriptions appear to be crossed. Ask your server what is in it.
Is Frontera Cocina a Rick Bayless restaurant?
Yes. Disney's own page describes it as serving Mexican cuisine with an innovative spin by Chef Rick Bayless, an eight-time James Beard Foundation Award winner. It is in Town Center at Disney Springs.

Sources

  1. Walt Disney World official — Frontera Cocina dinner menu, read in a browser on 12 September 2026. Six taco plates $24–$32; eight entrées $28–$62; ten starters $6–$28; six sides at $8; four priced desserts $10–$13; happy hour 3:00 PM–6:00 PM Monday to Thursday with a $10 classic margarita. The "Crispy Cauliflower" taco is described as "Crispy, tender beef shortrib" and the "Three-Chile Agave Glazed Pork Belly" taco as "Shredded chicken" — reported as printed.Disney official · checked
  2. Walt Disney World official — Frontera Cocina lunch menu, read in a browser on 12 September 2026. The same dishes and prices as dinner, plus weekend brunch from 11:00 AM to 3:00 PM Saturday and Sunday: four egg dishes at $17–$19. The crossed taco descriptions appear on this menu too.Disney official · checked
  3. Walt Disney World official — Frontera Cocina restaurant page. "Mexican, Casual Dining, a la Carte, Reservations Strongly Recommended", in Town Center at Disney Springs, "with an innovative spin by celebrity Chef Rick Bayless"; lunch from 11:00 AM and dinner 4:00 PM to 11:00 PM; both meals banded "$$ ($15 to $34.99 per adult)".Disney official · checked
  4. Disney Tourist Blog and Disney Food Blog coverage of Frontera Cocina, cross-checked for Rick Bayless's eight James Beard Foundation Awards. Diner sentiment on Tripadvisor and Yelp — 1,582 Yelp reviews as of September 2026 — is split: recent reviews are positive, and a strand of longer-standing regulars say quality and service have slipped for the price. Reported as sentiment across many voices, not as our judgement of the cooking.reported by · checked

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