Signature

Narcoossee's

The short answer

The Grand Floridian's waterfront seafood restaurant, on the Seven Seas Lagoon with the Magic Kingdom fireworks across the water. Entrees $36 to $89. It is the monorail signature to book if you want fish and not steak, and the view is the second reason.

Where
Disney's Grand Floridian Resort & Spa, in the octagonal building over the water. Monorail or boat from Magic Kingdom. · about the resort
Cuisine
Seafood
Reservation
Book at 60 days
Booking opens
60 days ahead, 6:00am Eastern — and if you are staying at a Disney resort, day 60 books your whole stay, up to ten days. Off site, it is 60 days for each date separately, so the same table is gone before your window opens. Work out your date.
Typical meal
about $75 a head before tax · average entrée $54.43, dessert $16.00, drink $4.99 on Disney’s menu, read Sep 21, 2026
Dress code
Business casual
Noise
moderate
Non-resort guests
Yes — you do not need to stay here
Dining plan
Table-service plan, 2026 and 2027 · Disney’s own listing, Sep 22, 2026 · what a credit buys here
A main course here is $54.43 — dearer than 61% of the other 18 signature restaurants whose menus we hold.

$30.53cheapest$51.63median$79.85dearest

Mean main course from Disney’s own menu. Drinks, sides and tip are on top. Read Sep 21, 2026.

Is it worth the money?

For an occasion, yes. For a Tuesday, it is expensive.

At roughly $95 a head before wine this is priced with California Grill and above Jiko, and what it adds over both is the water. The room sits out over the Seven Seas Lagoon and the Magic Kingdom fireworks go up across it — book late enough and you watch them from the table, with the audio piped in.

The cooking is good without being exceptional. Blackened Redfish at $55 and the scallops at $59 are the plates that justify the bill; the Surf & Turf at $89 is the one that does not.

The practical warning: fireworks seating is not guaranteed and cannot be reserved. If watching them is the reason you are booking, aim for a reservation around 75 to 90 minutes before the show and accept that you may be facing the wrong way. California Grill guarantees the view and charges for it.

Who it’s right for

Anniversaries and occasions, which is most of the room on any given night. Seafood eaters, since this is the best fish on the monorail loop. Anyone staying at the Grand Floridian or Polynesian, who can walk or take one stop. And guests who want the fireworks without California Grill's prices.

Who it’s wrong for

Families with young children — it is quiet, slow and priced accordingly. Anyone on a budget. Guests who assume a fireworks view comes with the booking, since it does not. And anyone who wants a steakhouse, which is Steakhouse 71 or California Grill.

What is actually good

Entrees run $36 to $89: Mushroom & Potato Cannelloni $36, Gulf Shrimp Bucatini $44, Grilled Pork Chop $49, Korean BBQ Glazed Salmon $49, Blackened Redfish $55, Plancha-Seared Scallops $59, and Surf & Turf at $89.

Starters $16 to $49 — the Half-pound King Crab at $49 is the outlier and the Shrimp and Grits at $20 the one most tables order. The Ocean-inspired Charcuterie Board is $30. Desserts $15 to $17; the Key Lime Pie at $16 is the one to finish on. Prices checked 9 September 2026.

Portions

Signature-sized and precisely plated. Two courses is a meal. The King Crab starter at $49 is genuinely shareable and the Surf & Turf at $89 is the only plate most people cannot finish.

Allergies and dietary needs

Reasonable. The Mushroom & Potato Cannelloni at $36 is a proper plant-based main, not a substitution, and a seafood kitchen handles gluten-free easily. Shellfish allergies need flagging early given how much of the menu is built on them.

83 items from Disney’s own menu for this location, 67 of them priced. Disney’s prices exclude tax and gratuity and change without notice. Read 2026-09-22.

Starters

  • Shrimp and Grits$20

    Local Gulf Shrimp, Barbecue Sauce, Low Country Grits, Applewood-smoked Bacon, Chow-chow

  • Ocean-inspired Charcuterie Board$30

    Smoked Trout Rillette, Ahi Tuna Pastrami, Octopus Capicola, Crab-stuffed Cherry Pepper

  • Buttermilk-fried Calamari$19

    Pickled Garden Mix , Tomato Coulis

  • Brisket and Ricotta Tortelloni$18

    Parsnip, Brown Butter, Sultana Raisins

  • Spiced Tomato and Chickpea Tart$16

    Kachumber Salad, Cilantro Chutney, Cucumber-Mint "Raita" (Plant-based)

  • Chilled Poached Colossal Shrimp$25

    Local Citrus Salad, Signature Cocktail Sauce, Rémoulade

  • Half-pound Chilled or Steamed King Crab$49

    Signature Cocktail Sauce and Rémoulade, Drawn Butter

Soups and Salads

  • Lobster Bisque$19

    Butter-poached Lobster, Vanilla, Coral

  • Hearts of Romaine$16

    Parmesan-Meyer Lemon Crumble, Watercress, Cured Egg Yolk, Fried Caper Vinaigrette

  • Horiatiki Salad$15

    Marinated Toy Box Tomatoes and Cucumbers, Mint Yogurt, Barrel-aged Feta, Kalamata Olive Crisps, Spiced Feuilles de Brick

Entrées

  • Korean BBQ Glazed Salmon$49

    Lemon Grass Sticky Rice, Dragon Carrot Tahini, Napa Cabbage Slaw

  • Blackened Redfish$55

    Chorizo-Sunchoke Hash, Southern Sweet Corn Hominy, Red Pepper Rouille

  • Plancha-seared Scallops$59

    Sesame Roasted Baby Corn, Cauliflower Soubise, San Luobo, XO Sauce

  • Gulf Shrimp Bucatini$44

    House-made Bucatini Pasta, Roasted Tomatoes, Savoy Spinach, Parsley, Basil Pistou

  • Surf & Turf$89

    Filet Mignon, Butter-poached Lobster Tail, Chive Mashed Potatoes, Confit Carrot and Cipollini Onion, Red Onion Jam, Au Poivre

  • Grilled Pork Chop$49

    Plum, Roasted Beets, Swiss Chard, Mint Chimichurri

  • Mushroom & Potato Cannelloni$36

    Confit Tomato, Mushroom Conserva, Sauce Vierge (Plant-based)

Enhancements

  • Char-broiled Gulf Shrimp$15.50
  • Butter Poached Lobster Tail$31

Sides

  • Sweet-and-Sour Brussels Sprouts$11.50

    Applewood-smoked Bacon, Sorghum-Malt Gastrique

  • Blue Crab Creamed Spinach$18

    Cornbread Topping, Jumbo Lump Blue Crab, Sherry Cream

  • Wild Mushroom Risotto$12.50

    Fontina, Espellette Pepper

Desserts

  • Almond-crusted Cheesecake$17

    Lambert Cherry Sauce, Chantilly

  • Apple Galette$15

    Roasted Grape Compote, Brown Butter Ice Cream, Port Wine Caramel Sauce

  • Key Lime Pie$16

    Graham Cracker, Torched Meringue

  • Chocolate-Hazelnut Crème Brûlée$16

    Raspberry Crème, Candied Hazelnuts (Plant-based)

Kids' Appetizers (à la carte)

  • Chopped Romaine Salad$5.25

    with Ranch Dressing

  • Fried Calamari Rings$5.25

    with Marinara Sauce

Kids' Create-Your-Own Entrées (choose one)

  • Grilled Chicken Breast$15.50

    Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice

  • Seasonal Fish$18.50
  • Grilled Steak$18.50
  • Crispy-fried Chicken Strips$15.50

Kids' Create-Your-Own Selections (choose two)

  • Haricot Vertsno price listed
  • Fruit Cupno price listed
  • Carolina Gold Riceno price listed
  • Shells & Cheeseno price listed
  • Nemo Brownie Barno price listed

    Caramel Buttercream, Chocolate Décor

Non-Alcoholic Beverage

  • Strawberry-Cucumber Spritzer$6.79

    Strawberry, Cucumber, Lime, Agave, and Soda Water

After-Dinner Beverages

  • Alto Mayo Protected Forest Coffee Roasted by Joffrey’s Coffee™$10.25

    Disney supports Conservation International’s Alto Mayo Protected Forest project in Peru, which promotes sustainable coffee growing and economic growth. Brewed and Pressed at your table. (Serves Two)

  • Specialty Coffees$4.99
  • Twinings® Hot Teas$6.99

    Chai, English Breakfast, English Breakfast Decaf, Green Tea with Jasmine, Lemon & Ginger, Pure Camomile, or Pure Peppermint

Beer and Hard Cider

  • Schöfferhofer Grapefruit Hefeweizen$12
  • 3 Daughters Brewing Beach Blonde Ale$11.50
  • Stella Artois Lager$12.25
  • Blue Moon Belgian White Ale$10.25
  • Sierra Nevada Pale Ale$11.50
  • Bell’s Oberon Seasonal Wheat Beer$12.50
  • Bud Light Lager$9.75
  • Chimay Grand Reserve Ale$15.25
  • Cigar City Jai Alai IPA$11.50
  • Samuel Adams Seasonal$11.50

Specialty Cocktails

  • Yuzu-Black Peppercorn Gin and Tonic$17.50

    Monkey 47 Gin, Aperol Liqueur, House-made Yuzu-Black Peppercorn Tonic, Lemon Grass, Beet Root, and Soda Water

  • Salted Mascarpone Espresso Martini$19.50

    Grey Goose Vodka, Kahlúa Liqueur, Joffrey’s Coffee™ Italian Espresso, and Cane Sugar with Mascarpone-Disaronno Originale Liqueur Foam

  • The Grand Margarita$19.50

    Don Julio Añejo Tequila, Grand Marnier Liqueur, Cointreau Liqueur, Lime and Agave

  • Key Lime Pie Martini$18.50

    Tito’s Handmade Vodka, Midori Melon Liqueur, Vanilla Cream, Cold-pressed Lime Juice, Toasted Meringue

  • Smoked Dark 'n Stormy$18.50

    Goslings Black Seal Rum, Charred Pineapple Syrup, Carpano Antica Formula Sweet Vermouth, Smoked Chili Bitters, and Ginger Beer

  • Old-Fashioned$18.50

    Old Forester Kentucky Straight Bourbon, Courvoisier VS Cognac, Rosemary, and Aromatic Bitters

  • Tawny Manhattan$18.50

    Elijah Craig Small Batch Kentucky Straight Bourbon, Croft Reserve Tawny Porto, Brown Sugar, Hella Cocktail Co. Orange Bitters

  • Bee's Knees$16.50

    Magellan Gin, Lemon Juice, Honey garnished with Honeycomb

  • White Sangria$17

    Kim Crawford Sauvignon Blanc, Ketel One Cucumber & Mint Botanical, Agave, Strawberry

  • Strawberry Basil Smash$18.50

    Chili Oil-washed Siete Misterios Mezcal, Grand Marnier Liqueur, Saffron-Basil Tincture, Strawberry, Agave, Lime

Zero-Proof Cocktails

  • Agave Garden$13.50

    Lyre’s Agave Reserva Non-Alcoholic Spirit, Cold-Pressed Lime Juice, Passion Fruit-Papaya-Green Tea, and Cucumber

  • Pink London Spritzer$13.50

    Lyre’s Pink London Spirit, Grapefruit Soda, Pomegranate Green Tea, Lime, and Mint

  • Lemongrass Tonic$13.50

    Seedlip Garden 108 Non-Alcoholic Spirit, House-made Yuzu-Black Peppercorn Syrup, Lemon Grass, Beet Root, and Q Tonic Water

Featured Pours

  • Caymus Vineyards Cabernet Sauvignon, Napa Valley, Californiano price listed
  • Cloudy Bay 'Te Koko' Sauvignon Blanc, New Zealandno price listed
  • Gaja Barbaresco, Piedmont, Italyno price listed
  • Jarvis Estate Finch Hollow, Napa Valley, Californiano price listed
  • Opus One Cabernet Sauvignon, Napa Valley, Californiano price listed
  • Pietradolce Etna Rosso Vigna Barbagalli, Nerello Mascalese, Sicilyno price listed
  • Kurt Russell’s GoGi Wines ‘Goldie’ Chardonnay, Sta. Rita Hills, CAno price listed
  • Stags’ Leap Merlot, Napa Valley, Californiano price listed
  • Full wine and beer list available at check inno price listed

Dessert Wine (3-oz pour)

  • Taylor Fladgate First Estate Reserve Porto, Portugal$13
  • Croft Reserve Tawny Porto, Portugal$25
  • Dow’s 10 yr Tawny Port, Portugal$16
  • Dow’s 20 yr Tawny Port, Portugal$25
  • Dow’s 30 yr Tawny Port, Portugal$34

Allergy-Friendly Starters

  • Guests must speak to a Cast Member about their allergy-friendly requestno price listed

Allergy-Friendly Soups & Salads

    Allergy-Friendly Entrées

    • Gulf Shrimp Pasta$44

      Allergy-Friendly Pasta, Roasted Tomatoes, Savoy Spinach, Parsley, Basil Pistou (For Gluten/Wheat, Egg, Fish, Peanut/Tree Nut, Sesame, and Soy Allergies)

    Allergy-Friendly Enhancements

    • Char-Broiled Gulf Shrimp$15.50

      (For Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)

    • Steamed Lobster Tail$31

    Allergy-Friendly Sides

      Allergy-Friendly Desserts

        Allergy-Friendly Kids' Appetizers (à la carte)

          Allergy-Friendly Kids' Create-Your-Own Entrées (choose one)

            Allergy-Friendly Kids' Create-Your-Own Selections (choose two)

            • Penne and Cheese with Allergy-Friendly Pastano price listed

              (For Gluten/Wheat, Egg, Fish/Shellfish, and Peanut/Tree Nut, and Sesame Allergies)

            Menu from Walt Disney World’s own dining menu data, read 2026-09-22.

            Common questions

            Can you see the fireworks from Narcoossee's?
            Sometimes, and it is not guaranteed. The restaurant sits over the Seven Seas Lagoon facing Magic Kingdom and the audio is piped in during the show, but seating is not assigned by view and cannot be reserved. Book 75 to 90 minutes before the show for the best chance. California Grill guarantees it and charges more.
            How much is Narcoossee's?
            Entrees $36 to $89 — cannelloni $36, bucatini $44, pork chop $49, salmon $49, redfish $55, scallops $59, Surf & Turf $89. Starters $16 to $49, desserts $15 to $17. About $95 a head before wine. Checked 9 September 2026.
            What is the dress code?
            Business casual, like the other Grand Floridian signatures. Trousers or a skirt with a collared shirt or blouse; no swimwear, tank tops or hats. It is enforced more consistently here than at park restaurants.
            Narcoossee's or California Grill?
            Both are monorail signatures at similar money. California Grill is on the Contemporary's fifteenth floor with a guaranteed fireworks view and a broader menu. Narcoossee's is at water level with better seafood and no guaranteed view. Book California Grill for the occasion, Narcoossee's for the fish.
            Is it suitable for children?
            Not especially. It is quiet, slow and seafood-led, and at these prices a child who does not eat fish is expensive. Grand Floridian Cafe downstairs is the family option at the same resort, and it is considerably cheaper.

            Sources

            1. The Mouse For Less — Narcoossee's menu with 2026 pricesreported by · checked
            2. Walt Disney World official — Narcoossee's menusDisney official · checked

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